A L'Olivier Lemon Extra Virgin Olive Oil

Eugène Popelin began A L’Olivier in 1822 with the intension of introducing Parisian’s to the benefits of quality olive oil. Since its inception, A L’Olivier has travelled the Mediterranean cultivating knowledge and quality ingredients to create exception oils and vinegars to provide their customers.

While the method remains a secret, A L’Olivier Lemon Extra Virgin Olive Oil is produced through a natural processing method capturing the intense fragrance of lemons from the Cote d’Azur in the South of France. The olive oil radiates a delicate, fruity and slightly bitter flavour, the perfect aromatic addition to your home cooking. All processes used are chemical and heat free to preserve quality and freshness through to the finished product.

This oil is ideal for freshening up salads, marinating poultry, or fish or utilise this oil in baking to add a lemony tang to your sweet treats. When creating a savoury dish, we suggest pairing it with the Henry Langdon Greek Gyros Spice Blend.

250ml. Made in France.

Ingredients
Extra Virgin Olive Oil, Lemon *(25grams of lemon peel are needed to flavour 1L of olive oil). Store away from light and heat. For ease of use, try the A L’Olivier Spout.

**Please note this product does NOT ship to United Kingdom, Singapore or United States**