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Henry Langdon

A L'Olivier Passionfruit Vinegar

A L'Olivier Passionfruit Vinegar

Regular price $30.00
Regular price Sale price $30.00
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Eugène Popelin began A L’Olivier in 1822 with the intension of introducing Parisian’s to the benefits of quality olive oil. Since its inception, A L’Olivier has travelled the Mediterranean cultivating knowledge and quality ingredients to create exceptional oils and vinegars to provide their customers.

With a unique blending and maturing process, this passionfruit vinegar stands out with intensity and recalls notes of amber rum and fruit. All processes used are chemical and heat free to preserve quality and freshness through to the finished product. No colouring or preservatives are used in A L’Olivier oils and vinegars; the magnificent colour of this Passionfruit Vinegar comes directly from the natural colouring of the fruit itself when made into a puree.

This oil can be used as a substitute for lemon juice on fish, fresh from the oven or pan-fried. Alternatively, drizzle over a salad to add extra flavour and intrigue.

200ml. Made in France.

White Vinegar, Passionfruit Puree, Granulated Sugar, Thickener (Apple Pectin). Shake well before use. Once opened, store in refrigerator.

**Please note this product does NOT ship to United Kingdom, Singapore or United States**


Now shipping locally to Australia, New Zealand and the United Kingdom.




We are proud of our sustainable packaging; Our jars and tins are 100% reusable or recyclable! We have developed the perfect label for your reusable jar; download here.

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Thoughtfully blended and lovingly hand-packed in Melbourne, the ingredients that go into Henry Langdon are sustainably sourced and fully traceable.

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